So, first, there was getting used to working from home. And Zoom, Zoom, Zoom, Zoom.
Happy Hour Zooms were the best however.
Then there was the food. Couldn't have enough. We had a freezer full of meat already so I concentrated on long lasting foodstuffs like rice.
A friend at work tipped me off weeks ahead of time that I should lay in a good supply of paper products- I still haven't run out. Thanks Mary C!
And then there was the upside, hanging out with Gerry and Dallas and Doc. Working from home meant I could adjust my schedule to get in more barn time- love that! And yes, I went Arctic white right before the Pandemic hit, and oh yeah, have I got some dark roots now!!!!!!
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